Trends - Articles - Page 40 | Snack Food & Wholesale Bakery

Kellogg Special K Keto-Friendly Snack Bars

Kellogg's Special K Keto-Friendly Snack Bars

Kellogg's Special K Bars keep your goals on track.

February 3, 2021

When it comes to snacking, we want the winning combination: convenience, great taste and something we feel good about eating. But does this sacrifice-free snack actually exist?

Partake Soft-baked Cookies and 5-in-1 Multipurpose Baking Mix

February 1, 2021

Partake is excited to announce its launch into the baking mix market.

Silver Hills Bakery Organic Sprouted Bread varieties

January 31, 2021

Silver Hills Bakery has announced the addition of four new organic sprouted breads to its product lineup: Full Seed Ahead, Oat So Lovely, Farmer Fife and Wheat & Greet.

Avena Foods Limited joins Field to Market Canada

January 27, 2021

Avena Foods Limited announced that it has joined Field to Market Canada, a multi-stakeholder initiative working to define, measure and advance the sustainability of food, feed, fiber and fuel production.

Catalina Crunch expands line of Keto sandwich cookies

January 26, 2021

Catalina Crunch has announced the expansion of its line of Keto-Friendly Sandwich Cookies.

Pathogen and allergen control equipment and technology for snack and bakery facilities

Snack and bakery companies need strong strategies and resources to control pathogens and allergens.

Liz Parker Kuhn

January 26, 2021

Pathogen and allergen control strategies for snack and bakery facilities to improve food safety.

Sitting down with Nature's Bakery: new better-for-you bars, healthy snacking trends, and more

Douglas J. Peckenpaugh

January 25, 2021

Snack Food & Wholesale Bakery was recently able to talk to Pilar Arellano, marketing director, Nature's Bakery, about its new Baked-Ins bars, as well as some current healthy snacking trends.

Inspection and detection equipment advances improve quality control

Snack, bakery facilities improve facility, equipment cleaning and sanitation during the pandemic

Snack and bakery companies focus on cleaning and sanitation in the midst of COVID-19.

Ed Finkel

January 25, 2021

Equipment and facility cleaning and sanitation solutions during the COVID-19 pandemic.

Inspection and detection equipment advances improve quality control

X-ray, metal detection, checkweighing, and vision systems feature new capabilities.

Neal Lorenzi

January 22, 2021

The latest X-ray, metal detection, checkweighing, and vision systems feature multi-scanning capabilities, machine connectivity, and improved operator learning tools.