Industry News

RSS

Americans’ consumption of bread when dining out or getting takeout is on the rise, according to a nationwide survey conducted by The Harris Poll and commissioned by General Mills Foodservice. 

Restaurant Brands International Inc. and Firehouse Restaurant Group Inc. announced that they have reached an agreement for RBI to acquire Firehouse Subs for $1.0 billion in an all-cash transaction. 

Latin-inspired, better-for-you brand expands footprint for new Pizza'nadas, Homestyle Breakfast Sandwiches, and Brazilian Cheese Bread in conventional and mass retailers.

Emmy-nominated television host partners with Frito-Lay's popular wavy snack to spotlight individuality from artists across the U.S. as part of "Be Your Own Wave" campaign; five winners to receive $10,000 each and placement in SunChips advertising.

Hearthside Food Solutions, LLC has announced the signing of a definitive agreement to acquire the assets of the Cookies, Crackers, Cones, and Wafers Division of Weston Foods, which includes six North American bakery facilities (including one in Canada).

The BUNCH OF GOOD campaign emphasized Fresh Del Monte’s corporate social responsibility and sustainability efforts to make A Brighter World Tomorrow.

IRI data reveals key differences in shopping behavior among consumer demographics, unlocking opportunities for manufacturers and retailers.

Main Street Gourmet expands product and customer portfolio with acquisition of Meurer Brothers Bakery.

Head chef and co-founder of Blaze Pizza, Brad Kent, is opening a brand new restaurant in Highland Park, CA later this fall, Bagel+Slice. 

Rademaker USA, LLC has expanded its sales force with the hiring of Bert Vanmiddelem.