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Cognitive benefits, ‘real food’ top list of functional food trends for 2024: Prinova
The ingredients provider has issued a report outlining trends for the coming year.
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Supplier News
AB Mauri North America names new SVP of sales and technical service
Fred Elias will replace retiring executives Jim Bohrer and Ron Tremayne.
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Novolex introduces recyclable food containers made with 10% recycled plastic
The Waddington North America items are manufactured with food-grade rPET.
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Butter Buds introduces Creamy product line for snacks and other food items
The product line aims to provide flavor with lower usage than standard cheese powders.
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Avebe launches PerfectaSOL potato protein for plant-based baking
The ingredient is designed for use in doughnuts, cookies, and other plant-based foods.
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ProMach acquires Sentry Equipment & Erectors Inc.
Sentry Equipment & Erectors is a supplier of conveyor solutions and container handling equipment.
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ChickP launches 90% chickpea isolate to tap into better-for-you demands
The product is suitable for bars, cereals and other snack and bakery applications.
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Eriez appoints Jaisen Kohmuench to serve as its new president and CEO
Outgoing president and CEO Lukas Guenthardt is retiring after 12 years with the firm.
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Cargill 2023 ESG Report reflects ongoing sustainability progress
The report highlights the snack and bakery solutions provider’s environmental achievements.
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OFI: Nut inclusions offer snack and bakery producers ‘playground of possibilities’
A leader from Olam Food Ingredients shares tips for incorporating nuts into recipes.
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