Bell Flavors & Fragrances has developed lines of extender and replacer flavors.

Consumer trends continue to spur tortilla and tortilla chip manufacturers to create products that are better-for-you, innovative, versatile and flavorful.

Though niche customization represents the new frontier for bar manufacturers, select ingredients still appeal to a wide segment of bar-buying consumers.

The recent “simplicity initiative” put forth by The Schwan Food Co. encompasses both its retail and foodservice business.

Part of Lycored’s Real Food Ingredients range, SANTE is a taste enhancer that accentuates existing flavor characteristics, while remaining taste neutral.

Spicy, savory and contrasting remain flavor favorites in the baked goods and snack categories, while reds and all-natural colors are tops for adding visual appeal.

The classics will always endure, and—in the right hands—a perfectly fried, evenly salted plain potato chip is a picture of snacking perfection.

Select segments of salty snacks like extruded snacks, chips and pretzels have aligned with prevailing shopper desires, and their sales numbers show it.

Elizabeth Lindemer will work with teams of culinary professionals and R&D specialists to create new seasoning systems for the company’s customers.

Carolina Ingredients has added two non-dairy flavors to its line of Non-GMO Project snack seasonings.