Parker Products, a provider of inclusions and other specialty ingredients for the baking, dairy, beverage, confectionery, and RTE and snack industries, is breaking ground on a new 90,000-square-foot facility.
Cargill has pulled together its resources and expertise across broad areas in food, including animal protein, edible oils, sweeteners, starches, cocoa, and texturizing solutions, to start Cargill ONE, an innovation center designed to create innovative food products and new flavors for its customers in China.
ARYZTA, the third largest global baking company, held a ribbon cutting ceremony to commemorate the grand opening of its distribution center located in Romeoville, IL.
Key Technology strengthens support of European food processors with the opening of their new customer visit center, The Innovation and Solutions Center, in Hasselt, Belgium.
New highly efficient baking production facility designed and built to address new FSMA requirements
October 14, 2016
Following the devastating loss of a facility to a fire in June, Pretzels Inc. selected The Austin Company to provide complete site selection, incentive negotiation, due diligence, design, engineering and construction services for a new baking production facility.