Non-hydrogenated, non-trans and low-saturated fat options are available.
September 29, 2021
AAK has developed a range of fats for chocolate and confectionery manufacturers that are looking to benefit from the growing popularity and premiumization of caramel.
AAK supplies Mars with shea as cocoa butter equivalents for chocolate, confectionery applications.
June 14, 2021
AAK and Mars have joined forces with several nongovernmental organizations (NGOs) and an impact investment fund to create a public-private partnership that will improve the livelihoods of women working in Ghana's shea supply chain.
AAK, one of the world’s manufacturers of value-adding specialty vegetable fats and oils, is pleased to announce that Dr. Jeffrey Fine has re-joined AAK’s team as senior director, customer innovation for the U.S. and Canada.
AAK has announced it has received CCOF (California Certified Organic Farmers) certification at AAK facilities in Richmond, California and Port Newark, New Jersey.