Ingredion Incorporated has announced that three of the Company’s fibers have been identified as meeting the new U.S. Food and Drug Administration (FDA) regulatory definition of “dietary fiber” for nutrition facts labels.

The Food and Drug Administration (FDA) recently responded to ABA on its citizen petition request specific to the dietary fiber definition as well as announcing its intent to add eight additional fibers for consideration as dietary fiber through future rulemaking.

ADM/Matsutani LLC, the joint venture between Archer Daniels Midland Company, Matsutani Chemical Industry Co., Ltd., and Matsutani America, Inc., has announced that the U.S. Food and Drug Administration (FDA) has included Fibersol on its list of  approved dietary fibers.

Results of a human dietary study recently conducted at Monash University in Melbourne, Australia, confirm that an extraordinarily high level of dietary fiber exists in MGP’s Fibersym RW resistant wheat starch. 

With less than two years to comply with the new U.S. Food and Drug Administration (FDA) nutrition labeling rule for fiber, countless food, beverage and supplement manufacturers are nervous about their formulas.

Dr. John’s Candies has launched THRIVE, a new line of sugar-free goodies. First to debut are lollipops that are all natural, contain no sugar and are packed with five grams of fiber.

For over 500 years, we’ve been looking for the fountain of youth—that magical restorative water that will make us look and feel younger. While the fountain has yet to be discovered, we can find some solace in knowing that many of the foods we eat are becoming healthier for us.

Ingredion Incorporated announced that its NUTRAFLORA prebiotic fiber is now available in liquid form for ease of use.