Milton’s marks a decade of better-for-you bites The gluten-free-focused brand (founded in 1996) has offered gluten-free treats since 2014. Jenni Spinner November 7, 2024 After 10 years of offering gluten-free delectables, the company keeps innovating, balancing between health and good taste.Read More
Glanbia Nutritionals webinar to explore key industry trends The event will spotlight five areas impacting snack, bakery, health, and wellness. SF&WB Staff October 31, 2024 The 30-minute MegaTrends for 2025 & Beyond will aim to offer insights driving key consumer categories.Read More
Spooky treats expanding to include adults, savory snacks Halloween trend tracking indicates the season is no longer just candy and kids. Jenni Spinner October 21, 2024 Candy is still dandy, but there is an increasingly broad range of trick-or-treat options.Read More
Consumers embracing ‘new human nature’ in foods: ADM The company’s 2025 Flavor and Color Trends Report offers insights for snack and bakery producers. SF&WB Staff October 14, 2024 ADM’s latest Flavor and Color Trends Report indicates shoppers seek snacks and baked goods that reflect the evolving human experience.Read More
Hispanic culture inspires bakery buys: Rich Products The community’s presence in the U.S. is growing, as is interest in foods with authentic Hispanic tastes. Jenni Spinner September 17, 2024 Market studies show such shoppers are influenced by their heritage when making purchasing decisions.Read More
BFY bread interest continues to rise: free webinar On September 17, an industry expert will share impactful clean-label bread insights. Jenni Spinner September 3, 2024 The free online event will be presented by noted bread expert Dr. Lin Carson.Read More
Puratos unveils trio of dynamic flavor trends Its newest report predicts three factors impacting snack and bakery innovation. SF&WB Staff August 28, 2024 The supplier predicts premium flavors, combinations, and booze-inspired tastes will be big.Read More
Chocolate offers snack and bakery producers innovation opportunities Consumers seek out the ingredient in delicious, better-for-you products. Joyce Friedberg August 20, 2024 Snack and bakery producers innovate in ways that fulfill consumers’ interest in healthy indulgence.Read More
Kellanova Away From Home talks on-the-go snacking trends A representative shares insights on snack occasions, preferences, and innovation. Jenni Spinner July 23, 2024 A representative shares insights on snack occasions, preferences, and innovation.Read More
What's the latest in consumer bread trends? SF&WB's July 24 webinar will outline preferences and behaviors driving the field Jenni Spinner July 22, 2024 SF&WB's July 24 webinar will outline preferences and behaviors driving the fieldRead More