The new director for North America continues to provide sales, service, and support for the full range of Stäubli customers in North America.

Picking robots, automated storage and retrieval, and software that predicts future demand are among a host of technology, equipment and strategic changes that snack food and wholesale bakery companies are undertaking in their warehousing and logistics functions.

Snack and bakery companies rely on a wide range of logistics and warehousing technology in their operations. 

An expert from Quest shares the benefits of automated tech in food packaging.

Key designs, builds and then tests every integrated conveying system to identify the optimal speed, stroke, lane widths, and step sizes to consistently present the processor’s products to the robot’s end-of-arm tooling.

Bakery and snack producers are creating a wide range of products to meet consumer demand; they also are being called on to do more with less.

New CTO Craig Hafner has been with the company for more than 20 years; COO Craig Wolfe for 6 years.

Flexible and fully integrated, Automation Technology for Robotics (ATRO) is a compact, multi-axis system that supports rapid robot assembly and programming.

OnRobot Palletizer is a powerful, automated palletizing hardware and software solution that combines affordability, performance, and fast integration with a small footprint to deliver flexible palletizing automation to companies of all sizes.

Piab is proud to introduce the new and largest piSOFTGRIP 100-4, developed especially with food industry automation in mind.