IFPA Global attendees will get to experience the variety before its release in February 2025.

The European frozen bakery company created the new product in response to customer requests and flavor trends.

The sweet, spicy nuts are hitting shelves ahead of the fall and winter holidays.

The new flavor will be available as a 100g bar and, exclusively with Heinemann, as a limited-edition travel retail exclusive 5x100g Pistachio Tower.

The offerings include premium nuts and chocolate-covered nibbles in on-the-go cans.

The newest addition to the snack nut line combines a touch of heat and tangy citrus flavor.

Delicious Living magazine bestowed the snack with a Bronze award in its Best Bite Awards.

The blend includes spicy pistachio kernels, ranch-seasoned corn nuts, and other nuts.

The limited-edition pistachio butter with cocoa is vegan, oil-free, gluten-free, low sugar, and made with transparent trade chocolate.