Almonds - Articles - Page 9 | Snack Food & Wholesale Bakery

July 2014: Ingredient Briefs

July 9, 2014

Ingredient briefs from various suppliers. Check it out!

Protein in snacks: Nuts, trail mix stimulate the taste buds

Neal Lorenzi

July 9, 2014

Nuts are one of the fastest-growing segments in snacks. New snack nuts and trail mixes pair better-for-you ingredients with bold, fun flavors and convenient packages for easy-to-eat products that wake up the taste buds and provide long-lasting energy.

Almonds

Record almond crop predicted in 2014-15

Despite drought, Almond Board of California forecasts increase in almond tonnage, weight.

Bernie Pacyniak

July 2, 2014

“This year’s objective forecast during a third-consecutive drought year is a testament to the state-of-the-art farming practices,” says Bill Harp, almond grower and ABC chairman.

Kohler's Chocolate Bar Collection

Kohler Co., Kohler, Wis.

Valerie King

February 18, 2014

The 1.5-oz. bars are available in six flavors.

Inclusions update

Romy Schafer

February 12, 2014

Consumers seek better-for-you baked goods and snacks that taste good, are packed with nutritious ingredients and fit their lifestyles. Ingredient manufacturers are providing what bakers and snack manufacturers need to develop products to meet those important consumer demands.

Fisher Nuts earns AHA certification for nine products

February 6, 2014

The American Heart Association (AHA) recently certified nine Fisher Nuts pecan, walnut and almond products as heart-healthy.

Hershey’s Spreads

The Hershey Co., Hershey, Pa.

Crystal Lindell

January 22, 2014

This treat offers Hershey’s unmistakable chocolate taste in three delicious spreadable varieties!

Washington State Gov. launches new Roca packaging in China

Trade mission provides official an opportunity to personally promote confection.

November 20, 2013

Washington’s Governor Jay Inslee helped Brown & Haley launch its new packaging for its ROCA Buttercrunch in China last week while on a trade mission to the country.

Nut Trends: Candy makers, consumers go ’nuts’

Health benefits, coupled with spicer options, propell growth in nut consumption.

Carla Zanetos Scully

November 18, 2013

"Consumers are very well informed these days and they view confectionery products containing nus as a healthy way to indulge their sweet tooth," says Lucas Schmidt, industrial sales manager at HGO/Westnut.