Articles Tagged with ''Bay State Milling ''

Bay State Milling expands to Montana

The company is adding Montana Gluten Free to its family of brands.

SF&WB Staff

September 20, 2024

Montana Gluten Free joins the largest family-owned, privately held milling company.

Bay State Milling announces key leadership appointments

The new roles will support strategic growth.

Liz Parker Kuhn

August 8, 2024

Bay State Milling Company announced a series of new leadership appointments and a realignment of internal business units to guide its next phase.

Bay State Milling celebrates 125th anniversary

The family-owned U.S. miller celebrates 125 years of business.

Liz Parker Kuhn

June 20, 2024

The company operates 12 facilities across the U.S. and is now processing in Canada.

Bay State Milling promotes Keith Adams to EVP of core wheat milling

Adams will take on new responsibilities to strengthen the company's skills, knowledge, supply chains.

March 3, 2023

Bay State Milling promotes core wheat milling executive to drive supply chain, operational excellence.

Bay State Milling works to keep ahead of bakery ingredient trends

An R&D expert from the company offers insights on ingredients and innovation.

Jenni Spinner

December 9, 2022

The company's R&D expert reveals insights on creating and launching successful bakery ingredients.

Bay State Milling promotes R&D veteran to focus on commercialization of speciality ingredients

Colleen Zammer was previously VP of research and development.

November 15, 2022

Colleen Zammer brings over 30 years of experience in innovation and functional ingredients to the role.

Supplier perspectives: Addressing the grain supply chain

Ongoing Russia/Ukraine war affects supply issues related to snack, bakery ingredients.

Douglas J. Peckenpaugh

July 28, 2022

Pete Levangie, CEO, Bay State Milling, speaks on the current global grain sourcing situation.

Bay State Milling enlists wellness expert to promote benefits of HealthSense brand

March 8, 2019

Bay State Milling has announced its partnership with internationally recognized nutrition expert Jill Weisenberger, MS, RD, CDE, to promote the remarkable benefits of HealthSense high fiber wheat flour within the healthcare community.

Bay State Milling expands Woodland, CA operations

New location supports customers and fuels growing portfolio

October 17, 2018

Bay State Milling Company has announced the relocation of its Woodland, CA specialty grain milling facility.

ARISTA prevails over Arcadia Biosciences in patent dispute

September 26, 2018

Arista Cereal Technologies Pty Ltd (ARISTA) is pleased to announce that it has successfully defended a patent in its portfolio covering a form of wheat having greatly elevated fiber levels.

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