The health benefits of eating dark chocolate have been extolled for centuries, but the exact reason has remained a mystery — until now, at least according to researchers at Louisiana State University.
A bit of salt, caramel and, of course, dark chocolate, makes the trail easier. Salazon Chocolate Co. debuts its Organic Dark Chocolate with Sea Salt & A Touch of Organic Caramel as part of its ongoing partnership with the Appalachian Trail Conservancy (ACT).
Athena’s Silverland Desserts All Natural Raw Bar line features nine varieties, including Apricot (Defense); Dark Chocolate Apricot (Revitalize); Spiced Ginger (Detox); Mocha (Uplift); Oatmeal Raisin (Boost); Cherry (Superfruit); Flax (Protect); and Peanut Butter Flax (Repair). All bars are vegan, wheat-free, dairy-free and have no added sugar.