This podcast with Dr. Bronner's discusses the brand’s innovative Regenerative Organic Certified chocolate and why the company decided to use oat milk instead of dairy.
We sat down with Lisa Ellis, president, Macalat Chocolate, and Laura Brown, chief operating officer, to discuss Macalat's Sweet Dark Chocolate Nexty Award win.
We recently talked with Ben Gaines, Wyld, about consumer trends and behaviors in the cannabis edibles category, as well as how the company works to keep up with current consumer interests.
We recently talked to Jennifer Peterson, brand director with Ferrero (Fannie May parent company) about Fannie May's long-standing brand history, and more.
Beth Peta, product development director, The Watkins Company, chats about foodservice and ingredients trends, as well as how the company can help with all-natural ingredients.