Gluten-free Mini Cheesecakes

Company: Moondance Heavenly Desserts, Cincinnati
Web site:

www.moondancedesserts.com
Introduced:November 2008
Distribution:Regional
Suggested Retail:$3.49 to $3.99 for a 4-oz. single serving

Product Snapshot:

Baked in small batches to maintain high quality, these mini-cheesecakes are gluten-and wheat-free, contain all-natural ingredients and include a crisp, buttery shortbread pecan crust. The line offers such varieties as Classic, Chocolate Chip, Raspberry Ribbon, Lemon Curd and Butter Toffee.
Ingredients (Classic):Cream cheese (pasteurized cultured milk and cream, whey, salt, stabilizers [xanthan gum, carob bean gum, guar gum and/or tara gum]), sugar, eggs, cream (heavy cream, carrageenan, mono diglycerides), sour cream (grade A cultured cream), rice flour, potato starch, tapioca flour, xanthan gum, unsalted butter (cream, natural flavorings), brown sugar, salt, pecans, lemon juice, vanilla.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.