Company: The Baker, Boulder, Colo.
Web site: www.TheBakerOrganic.com
Introduced: September 2007
Distribution: Regional - Washington, Oregon, California
and Colorado
Suggested Retail: $3.39 - $4.79 per loaf
Product Snapshot: Certified organic by Quality Assurance
International and the U.S. Department of Agriculture, this new line of hearty,
premium breads is free from preservatives and artificial ingredients. It’s also
packed with whole grain goodness and fiber. Consumers can choose from six
varieties: Pomegranate & Blueberry, Green Tea & Goji Berry, 7 Grain
& Fiber, 100% Whole Wheat, Spelt Ancient Grain and Yoga - a blend featuring
cranberries and pumpkin seeds. The Baker brand also offers mini
baguettes and seeded rolls.
Ingredients (Yoga variety): Water, organic whole wheat
flour, organic cranberries, organic unbleached wheat flour, organic whole rye
flour, organic vital wheat gluten, organic cracked wheat, yeast, organic
cultured whole spelt flour, organic oat fiber, organic millet, organic
sunflower seeds, organic poppy seeds, organic sesame seeds, organic pumpkin
seeds, sea salt, organic flaxseed, organic oat flour, organic barley malt,
lactic acid, organic soy oil, organic sunflower oil, soy lecithin, ascorbic
acid, natural enzymes. Contains wheat, soy. Baked in a facility that also uses
tree nuts.
The Baker Organic Bread
Certified organic by Quality Assurance
International and the U.S. Department of Agriculture, this new line of hearty,
premium breads is free from preservatives and artificial ingredients. It’s also
packed with whole grain goodness and fiber. Consumers can choose from six
varieties: Pomegranate & Blueberry, Green Tea & Goji Berry, 7 Grain
& Fiber, 100% Whole Wheat, Spelt Ancient Grain and Yoga - a blend featuring
cranberries and pumpkin seeds. The Bakerbrand also offers mini
baguettes and seeded rolls.
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