ASB now accepting Hall of Fame nominations

Nominations are due by September 1.

Courtesy of Pexels / Marianna OLE

The American Society of Baking (ASB) is now accepting nominations for its Baking Hall of Fame.

The Baking Hall of Fame is an initiative of the American Society of Baking to recognize industry innovation and entrepreneurial spirit. Since 2005, many baking legends have been added to this list of honor.

The award is spearheaded by a dedicated committee, who votes each fall on nominees for induction into the Baking Hall of Fame. This occurs at a ceremony during ASB’s annual BakingTech conference, held the following year. The committee members are veterans of the baking industry who not only vote on nominations, but also provide advice on how to fill out the form and answer questions about the nomination process.

ASB is inviting the baking industry to help them celebrate baking legends by nominating an industry leader. Nominations are due September 1. Click here for the nomination form.

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Liz Parker Kuhn is the senior editor of Candy Industry and Snack Food & Wholesale Bakery, and has worked at BNP Media since 2012. She has written for CBS Detroit as well as for her own blogs. She earned a Bachelor of Arts in Creative Writing from the University of Michigan. Liz can be contacted at (248) 839-7156 or at parkere@bnpmedia.com.

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