Don Julio Foods, Clearfield, Utah, August 2012
Don Julio Foods is known throughout the western United States for more than just its Don Julio and Julia’s corn and flour tortillas. The Clearfield, Utah-based company also offers uncooked flour tortillas, tortilla chips, dips, salsas and other snacks under its Don Julio brand and potato chips under its Clover Club brand.
NONE
NONE
Nate Fisher, president and CEO of Don Julio Foods, Clearfield, Utah.
NONE
Greg Bingham, executive vice president of Don Julio Foods, Clearfield, Utah.
NONE
A mixer and dough divider hopper are filled with flour tortilla dough.
NONE
A mixer of flour tortilla dough is emptied into the hopper of a dough divider.
NONE
Flour tortilla dough balls drop from a proofer via pipes onto a belt that will carry them to the tortilla press.
NONE
Flour tortilla dough balls head toward the tortilla press.
NONE
After the dough balls are pressed into tortillas, the tortillas head toward the oven.
NONE
Flour tortillas move through the oven.
NONE
Flour tortillas move from the oven onto a cooling conveyor.
NONE
After cooling, the tortillas pass through a counter/stacker.
NONE
A Don Julio employee stacks flour tortillas on their way to an automatic bagger.
NONE
An automatic bagger inserts flour tortillas into bags bearing the Don Julio label.
NONE
A Don Julio employee fills waiting trays with bagged tortillas.