New products seen on Snack Food & Wholesale Bakery in May 2019
Tastykake has launched the second phase of Scoop Shop, its new ice cream inspired product line.
Bubba's Fine Foods showcased their new snack food release Garlic Parm 'Nana Chips - Single Serve, at The Sweets & Snacks Expo in Chicago on May 21-23.
St Pierre is expanding its portfolio with a brand-new collection of ten individually-wrapped European-inspired snacks.
Popcornopolis is swooning Moms across the nation with the all-new feminine Mother's Day themed tins filled with Popcornopolis signature recipes.
ARYZTA is excited to announce the launch of Mette Munk branded Danish pastries into the United States and Canadian marketplace.
Bindi is taking on a new approach by launching gluten-free, vegan and sugar-alternative lines, granting healthier ways to satisfy your sweet tooth without altering taste.
In a move consistent with its 15-year history of disrupting and elevating categories, KIND Healthy Snacks (KIND) has entered the frozen category with the release of KIND Frozen bars.
Ready-to-eat bakery brand Café Valley is partnering with celebrated soda brand, 7UP, to expand its popular line of cake bites with a new bite-sized cake, flavored with one of America’s best-selling sodas.
Voortman Bakery, America’s fastest growing cookie manufacturer, has announced the return of its popular seasonal S’mores offerings with the release of a brand new cookie and the return of the classic S’mores Crème Wafer.
Cape Cod and Samuel Adams have come together in time for summer with the perfect pairing: Limited Edition Cape Cod Summer Potato Chips and Samuel Adams New England IPA.