The new 12-count mini cupcakes are rolling out to select retailers nationwide now.

Café Valley is introducing a new line of Girl Scout Cookie-inspired mini cupcakes, available beginning in August in five different flavors.

Café Valley announced it invested more than $5 million in its Marion, IN facility by adding high-speed production equipment to accommodate its new 12-count and 24-count Mini Cupcake product line.

Available in a variety of flavors, the new Everyday Mini Cupcakes and Seasonal Mini Cupcakes will be sold at select grocers nationwide beginning in July.

Available in Mott's Apple and Hawaiian Punch Fruit Punch flavors, the new products can be found in select grocers nationwide next month.

Located in Manchester, New Hampshire, Freed's Bakery is one of the largest iced mini cupcake manufacturers in North America and provides its customers both everyday and seasonal mini iced cupcakes.

New bundt cake flavors include Tiramisu, Pumpkin Latte, and Salted Caramel.

Swander Pace Capital, a private equity firm specializing in investments in consumer products companies, announced that it has acquired Café Valley, a manufacturer of croissants, cakes, muffins, and other sweet baked goods to retail and foodservice channels across the United States and Canada.

Ready-to-eat bakery brand Café Valley is partnering with celebrated soda brand, 7UP, to expand its popular line of cake bites with a new bite-sized cake, flavored with one of America’s best-selling sodas.

Cafe Valley has released a lineup of seasonal treats for fall and winter.