The brand's nutrition bars, which are plant-based, combine both prebiotics and probiotics to promote gut health.

Plant-based brand's newest product, the Kona Bar, celebrates sustainable farming in Hawaii while giving back to the next generation of environmental stewards.

Bars combine plant-based pea protein with Vitamin D and adaptogens, including ashwagandha, holy basil, and reisha.

The bars have 8 grams of plant-based protein and are available in two flavors, Double Chocolate Brownie and Peanut Butter Delight.

SimplyProtein Crispy Bars first entered 50 regional Costco warehouses in January 2022 and this national expansion brings distribution to over 600 warehouses nationwide.

In order to gain some perspective on current market strategies, we reached out to several key companies supplying and working with bakeries in the bar category.

Atlas Bar, the first and only protein bar to support both physical and mental wellness, has added three plant-based flavors to its offering of satisfying, zero-added-sugar, keto-friendly protein bars made of clean, high-quality real-food ingredients.

Field + Farmer is excited to announce the launch of its produce-forward refrigerated snack bars. 

Plant-based Barebells launches at 200 GNC locations in Salty Peanut and Hazelnut Nougat flavors.

Keto Krisp by CanDo is taking its plant-powered offerings to the next level by launching its newest flavor: Plant-Based Peanut Butter Chocolate Chunk.