The line of minimally processed snacks features healthy ingredients and savory flavors.

Move over boring crackers and dipping chips. Angelic Bakehouse has announced the launch of its new line of sweet and savory 7 Sprouted Whole Grains Crisps in the following varieties: Pickled Sweet Onion & Beet, Harissa Green Chile & Sweet Potato, Fig & Tarragon Vinaigrette, and Blueberry & Zesty Lemon.

New savory breads from Jenny Lee—“California Tomato Basil,” “Parmesan Garlic & Herb” and “Italian Olive Focaccia”—are now being made available throughout the Eastern half of the United States by 5 Generation Bakers, the producers of Jenny Lee Cinnamon Swirl Breads.

Bell Flavors & Fragrances has developed lines of extender and replacer flavors.

The merger will expand Flavor & Fragrance Specialties’ and Lucta’s global footprints.

Kettle Brand is launching three unique new potato chip flavors next month: Pepperoncini, Roasted Garlic and Red Curry.

Ingredient briefs from various suppliers. Check it out!