The latest X-ray, metal detection, checkweighing, and vision systems feature multi-scanning capabilities, machine connectivity, and improved operator learning tools. These upgrades allow the equipment to better detect small foreign objects, reduce false rejects, and handle a wide range of products to ensure maximum food safety. Bakery and snack producers use inspection and detection equipment to improve their quality control and food safety programs.
X-ray, metal detection, checkweighing and vision systems continue to advance, offering bakery and snack producers many ways to improve their quality control programs.
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