Items Tagged with 'Packaging materials'

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Toppan launches full-scale sales of PE and BOPP high barrier films for mono-material packaging

Toppan launches full-scale sales of PE and BOPP high barrier films for mono-material packaging

World-class transparent barrier films with PE and BOPP substrates to go on sale starting with U.S. and European markets from November
November 24, 2020

Toppan Printing (Toppan) (TSE:7911) has announced that subsidiary Toppan USA, Inc. (Toppan USA) has completed preparations for the production and supply of polyethylene (PE) and biaxially oriented polypropylene (BOPP) based additions to its market-leading series of GL BARRIER transparent vapor-deposited barrier films.


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DS Smiths innovative box design process eliminates over 2 million deliveries

DS Smith's innovative box design process eliminates over 2 million deliveries

Through improved design, the sustainable packaging leader is supporting its customers to reduce emissions in their supply chains.
October 27, 2020

Through a focus on circular design and performance, DS Smith has recently announced its innovative design methodology has removed 20,000 tons of raw material from the manufacturing process, despite increasing overall production.


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Startup replaces plastic packaging with food waste

Startup replaces plastic packaging with food waste

Sugarcane waste-based durable packaging is plastic-free and fully compostable
September 29, 2020

The amount of plastic waste flowing into the ocean could triple by 2040 as part of the estimated 1.3 billion tons predicted to choke our already strained ecosystem, killing marine life and polluting the land.


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New Packaging Equipment: March 2021

New research and innovations in packaging materials are focused on sustainability, which is important for bakery and snack producers who strive to achieve green solutions in their everyday packaging operations. Sustainability also is a key concern for consumers who prefer materials made from recycled materials.

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New Packaging Equipment: September 2020

Advances in packaging materials continue to extend shelf life, while adding convenience and freshness to bakery and snack goods. Innovations in modified-atmosphere packaging (MAP), microbial-inhibiting film, and the use of cellulose nanocrystals are helping to push the envelope.

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