American Association of Candy Technologists | Snack Food & Wholesale Bakery

Items Tagged with 'American Association of Candy Technologists'

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Saldivar named 2017-2018 John Kitt Memorial Scholarship winner

AACT awards $5,000 to UC-Davis senior.

Alyse Thompson

September 6, 2017

Alejandro Saldivar didn’t choose the confectionery life. It chose him.

Hannah Vezzetti is the 2016-2017 winner of the John Kitt Memorial Scholarship.

Application period open for $5,000 candy technologist scholarship

Deadline for the John Kitt Memorial Scholarship is April 4.

Alyse Thompson

February 15, 2017

Future candy technologists can receive $5,000 toward their education, thanks to an annual scholarship sponsored by the American Association of Candy Technologists.

Michael Allured receives AACT’s Stroud Jordan award

Manufacturing Confectioner Publisher and Editor-in-Chief honored during conference

Bernie Pacyniak

September 24, 2014

Since joining the family business in 1986, Allured has been actively involved in the confectionery industry.

AACT Announces National Scholarship

The $5,000 award will be applied to one lucky student for the next school year.

Valerie King

January 15, 2014

The AACT is offering a $5,000 scholarship award for the 2014-2015 academic year.

Showering our orphan crop with more love, science

Pending cocoa deficit, putting farmers first, and long-term solutions, topic of discussion at AACT session.

October 2, 2013

When I started reviewing the topics for the American Association of Candy Technologists’ (AACT) program for its National Technical Seminar being held at the beginning of this week in Chicagoland, I quickly highlighted the presentation being given by Ed Seguine, the chocolate research fellow for Mars Global Chocolate.

Huzinec receives Stroud Jordan award

Hershey scientist honored for educational contributions

October 1, 2013

With 30 years’ experience in product development, confectionery processing and technical services within the confectionery industry, Robert Huzinec knows his candy.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.