The Private Label Manufacturers Association will turn a spotlight on store brands in the deli, dairy and bakery sections at the 2015 PLMA Private Label Trade Show in November.
Joe Stout of Commercial Food Sanitation received the honor, which recognizes an active International Association for Food Protection member for dedicated and exceptional service to the profession of sanitarian.
Food manufacturers will have three years to remove partially hydrogenated oils—which FDA says are not generally recognized as safe for use in human food—from products.
The acquisition will enable the Barry Callebaut Group to future expand its North American portfolio of specialty and nut-based products for its gourmet and industrial businesses.
The nutrition expert, registered dietitian and best-selling author brings more than 25 years of nutrition and wellness expertise and research to NAMA’s Nutrition Advisory Council.