The brand's cakes are handcrafted using only certified organic, vegan, raw, and gluten-free ingredients, including stone-ground cacao, coconut flakes, cashews, and low-glycemic coconut crystals.
The LTO spicy cupcake features Baked by Melissa’s red velvet cake infused with Tabasco Sauce, topped with a cream cheese and Tabasco Sauce icing, and finished with a white chocolate brittle with sprinkles.