Products range from Crumbl’s Beetlejuice cake, to General Mills’ football season releases, to Frito-Lay’s new potato chips, and more.

Schär’s gluten-free Speculoos cookies and Panettone offer options for gluten-free holiday celebrations.

Available for a limited time, the Portillo’s Chocolate Cake Cookie gives cake fans the chance to savor it in a Milk Bar cookie, created in partnership with founder Christina Tosi.

The Stay Puft Marshmallow Man and Slimer are among the new Krispy Kreme x Ghostbusters doughnuts in the collection.

The scallop-shaped baked treats reportedly are made without artificial colors, flavors, or preservatives.

Consumers can enjoy Lou’s signature deep dish, thin crust, and wings topped with Mike's Hot Honey, available in-store and for nationwide shipping through Tastes of Chicago.

The item features a vanilla sugar cookie filled with strawberry jam and topped with Pop-Tarts Crunchy Poppers.

The limited-time pizza features the restaurant's pepperoni arranged in a pumpkin smile, comes in multiple sizes, and offers a dairy-free option.

The brand is offering its Spooky Pizookie dessert, as well as its Big Twist Pretzel with beer cheese.

The bars include a pumpkin spice-inspired base with chunks of white chocolate pieces, topped with graham cracker-flavored clusters and a gourmet drizzle.