SFWB recently got the chance to attend the Honey Editors Summit, which took place September 21-22 in Chicago.

This fall, the Lay's brand is opening its flavor vault and bringing out three all-star flavors - Lay's Smoked Gouda & Chive, Lay's Chicken & Waffles and Lay's Wavy Truffle Fries–for fans to revisit and fall in love with all over again.

Just when I thought that the presidential campaign had demonstrated how weird a year 2016 could be, the FDA announced yesterday that it was going to tackle the definition of the word “healthy.” Is that nuts or what?

Oberto Beef Jerky will expand its product portfolio this month as it enters the trail mix category with the launch of Oberto Trail Mix.

Blue Diamond Growers, the world's largest almond marketer and processor, recently unveiled its new state-of-the-art bulk storage warehouse in Salida.

Snackers can now enjoy a heart-healthy option, thanks to Theo Chocolate’s new Chocolate Clusters.

This month, I had the pleasure of attending the Honey Editors Summit, which was held in Chicago from September 21-22.

Royal Hawaiian Macadamia Nut, Inc. announced the expansion of its snack portfolio with Royal Hawaiian Orchards Single Serve Macadamia Nut Pouches. 

Go Umami is a baked tofu bar that’s perfect for an everyday, grab-and-go protein snack.

Tostitos introduced new Tostitos Hint of Jalapeño tortilla chips, which features a mild jalapeño flavor with hints of onion and garlic all on toasted Tostitos Restaurant Style chips.