Doritos' new Tangy Tamarind chips mark the first time a tamarind flavor is available from a major salty snack brand in the U.S.

Consumers are continuing to spend more time at home versus pre-pandemic and this is influencing what they are buying and how and what consumers are eating. 

Crackers share a direct lineage with bread, finding their innovative genesis as a tool of necessity. The notably long shelf life of crackers makes them a resilient go-to food staple throughout the past two centuries.

All that and a bag of chips: You don’t have to be an Urban Dictionary editor to know that the phrase suggests something’s pretty special. And given the continued dynamism in today’s chips space, it’s apparent that snack chips—from retro potato platforms to better-for-you fruit and grain options—are something special, indeed. One could even argue they’re “all that” and a whole lot more.

The new Dill Pickle flavor is currently available in an 8-oz. package, with a 2-oz. option coming later this year.

The date snacks are certified USDA Organic, Non-GMO, vegan and kosher.

The cookie is packed with Vitamin D, Vitamin B12, calcium, magnesium and zinc.

Each 3-oz. bag contains healthy sources of vitamins A and C, as well as nine grams of fiber, and 100 calories per serving.

The new flavors include Pineapple Bites, Apple Bites, and spiced varieties.

Conagra's new products include options from its Healthy Choice, Birds Eye, Marie Callendar's, and P.F. Chang's lines, among others.