Simple Mills, a provider of clean snack foods and baking mixes, has released 1.4 oz. single-serve packs of its best-selling Almond Flour Crackers, offering a whole-food grab-and-go option for airports, cafes, hotels, fast/casual restaurants, convenience stores and other foodservice locations.

Vermont Smoke & Cure’s growing line of responsibly sourced, locally smoked meat sticks now includes two grass-fed varieties.

Milton’s has introduced a new line of certified Organic Gourmet Crackers crafted specifically for wholesome and organic living.

There’s no hero like cheese when it comes to the pure foods movement.

Bubba's Fine Foods, the gluten-free, grain-free, paleo snack brand, is pleased to announce the debut of their single-serve items at the Sweets & Snacks Expo in Chicago, May 22-24 in booth #989.

The 2018 TIA Convention & Expo will take place June 1 and 2 at the JW Marriott in Palm Desert, CA. This is the top industry event exclusively dedicated to the tortilla and tortilla chips industry.

The 2018 IDDBA show, presented by the International Dairy Deli Bakery Association (IDDBA), will take place June 10 to 12 at the Earnest N. Morial Convention Center in New Orleans. IDDBA is a nonprofit trade association for food retailers, manufacturers, wholesalers, brokers, distributors and other industry professionals.

Major League Baseball and Utz Quality Foods LLC has announced a new multi-faceted sponsorship agreement that extends across television, digital media and retail locations and makes Utz the Official Salty Snack of MLB.

Tortilla chips and tortillas are as American as they come, even though they are, of course, of Mexican origin. Manufacturers are putting their own spin on new products to entice consumers to buy more, and also to keep the category fresh.