Grocery retailers across the country are turning to innovative store brands products to attract loyal shoppers as competition heats up between brick and mortar and online retailers.

In response to consumer feedback, Bob’s Red Mill has developed stand-up, resealable packaging to keep products like its Yellow Popcorn fresh.

The Matzo Project introduces carefully made, artfully packaged, legitimately scrumptious matzo to an overlooked corner of the marketplace.

San Diego-based artisan beef jerky producer, Homegrown Meats, has announced that four flavors in the brand’s flagship jerky line—Joel’s Traditional, Western Mesquite Barbeque, Cracked Black Pepper and Paleo—will debut nationwide through Whole Foods Market stores.

In response to overwhelming consumer demand, Country Archer Jerky Co. has increased its U.S. retail footprint by more than five times in the last two years, jumping from 3,250 doors in 2016 to 25,000+ in the first half of 2018.

In another move toward becoming a “snacking powerhouse,” the Hershey Co. has agreed to purchase Pirate brands, including the Pirate’s Booty; Smart Puffs; and Original Tings brands from B&G Foods, Inc. for $420 million.

Lotito Foods, the premier importer of Italian and European Cheeses, Domestic Italian Cheese and Specialty Foods, debuts a collection of authentic regional Italian street foods for the foodservice industry.