Trends in snack mixes and nuts are constantly changing, but many also remain the same, as consumers are constantly searching for better-for-you snacks and the next "big thing."
The snack and bakery industry is filled with wonderful stories. Writing about the origins, growth and scope of the amazing companies that grace our covers is absolutely one of the best aspects of my job.
Boulder Canyon, a pioneer in the better-for-you snack movement, is proud to share its bold new look rooted in its founding legacy in Boulder, Colorado – the heart of the natural food evolution in 1994.
Brazi Bites, a U.S. brand known for producing authentic, naturally gluten-free Brazilian cheese bread, will introduce Empanadas to the frozen food aisle as they kick-off the extension of the brand into other bite-sized formats of popular Latin foods at the popular trade show, Booth #5397.
World Peas Brand Peatos, the crunchy puffed snack, debuted its new Ranch flavor at this year’s Natural Products Expo West March 6-8, at the Anaheim Convention Center North Halls, Anaheim Hilton
Pop Art Snacks, a gourmet popcorn brand recognized for its innovative flavor offerings with bold and bright packaging to match, will debut new packaging and healthful product enhancements at this week’s Expo West in Anaheim, California.
Taste remains a key driver in consumer food purchases. According to the 2018 IFIC "Food and Health Survey," taste was rated the No. 1 factor, with 81 percent of consumers stating taste impacts their decisions. Consumers still seek nostalgic, familiar flavors, but also flavors that appeal to their adventurous side.