If snack time isn’t already your favorite time of the day, it will be now. Angie’s BOOMCHICKAPOP, makers of one of the nation’s largest brands of better-for-you popcorn, are introducing five new flavors to its BOOM-ing lineup of gluten-free popcorn and kettle corn.

Keebler Club Bites sandwich crackers provide the buttery taste of Club crackers and real cheese or peanut butter.

Snacking healthier is getting easier nowadays with graze, a subscription box that also sells its products in stores. 

Cheez-It Duoz crackers bring new variety and intensity to the snack aisle by adding two bold new flavor combinations.

The collective puffed, popped, pellet and extruded snack segment continues to see positive sales activity and a strong level of product innovation.

Grounded Snacks are Lundberg Family Farms' newest product line-up of quinoa-infused snacks.

The Good Crisp Company (formerly Mamee Stacked Crisps) announced the launch of its new line of non-GMO and gluten free canister potato crisps.

Yumami Food Company is shaking up the healthy snack category this January with its new line of Go-Dip snacks that offer American-grown, bean-based dips paired with nori rice chips popped locally in Brooklyn.

Special K Nourish Bites are poppable snack bites with premium ingredients including dark chocolate, pistachios, almonds and blueberries.

New Frontier Foods, maker of Ocean's Halo seaweed products, announced a significant expansion to its product lines and manufacturing capabilities.