HIPPEAS has announced a group of new investors whose equity stake will help the brand continue its explosive growth trajectory.

Boulder Canyon Authentic Foods continues to redefine the snack food aisle by reimagining classic flavors using high quality, clean food ingredients.

Responding to consumer requests for low sugar snacks, award-winning Mediterra has added two new savory flavors: Kale, Apple, Quinoa & Almonds and Kale, Pomegranate, Quinoa & Almonds.

JicaChips, the world’s first line of jicama chips, is blazing their way onto the snack market thanks to the power of the delicious and hearty Jicama

In response to millennials’ unique snacking preferences, Lehi Valley Trading Company has launched Snackworthy, a new, budget-friendly line of high-quality, great-tasting and authentic better-for-you snacks for the generation that has become the most powerful consumer bloc.

Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to Harris Teeter consumers looking for a better-for-you alternative.

Two weeks ago, I had the pleasure of attending the "Almonds in the Rockies" trip in Boulder and Denver, Colorado, which was sponsored by the Almond Board of California.

4505 Chicharrones is a line of artisanal pork rinds created by professionally trained chef and butcher Ryan Farr after seeing the amount of waste in traditional butchery.

This summer, Hain Celestial debuts TERRA Red, White and Blues, which combine a flavorful blend of beet-dipped sweet potatoes, naturally blue potatoes and Yukon Gold to bring a satisfying crunch. 

One momentous evening in 2011, amidst the verdant hills of Italy’s Tuscany region, as Jerry M. Bello, Jr. and his wife Shannon sat down for a meal at a traditional osteria while on vacation, inspiration struck.