Mindright’s Popped Chips include the brand’s signature brain boosting superfood concoction featuring Ginseng, Lion’s Mane, and L-Theanine, in addition to vitamins B6, B12, and a variety of antioxidants.

New granolas are vegan, plant-based, certified gluten-free, non-GMO verified, and kosher.

The new line of popcorn includes flavors such as Cinnamon Caramel, Cocoa Crunch, Drizzled Chocolate Caramel, and more.

Despite snack mixes and nuts being known for having many “on-the-go” options, during the pandemic—when consumers have been staying home more—they have still been flocking to the category.

Known and produced as She Made Foods in India, the company was created when founder Sujatha Duvvuri struggled to find clean-label foods to feed her family.

Known and produced as She Made Foods in India, the company was created when founder Sujatha Duvvuri struggled to find clean-label foods to feed her family.

The puffed and extruded category mostly experienced growth from 2021 to 2022. Consumers are also searching for better-for-you flavors, and the category aimed to accommodate.

Thanks to early immigrants from Germany and the Netherlands, hard pretzels today continue as a quintessential American snack. In their most-basic forms, they are a study in beautiful simplicity. Adorned, they can carry a world of flavors. 

Green Sahara's three chip flavors include flavors from African countries such as Morocco, Tunisia, Egypt, and more.

Growth in the popcorn category is being driven by new flavor innovations and new packaging sizes and formats. Hot and spicy microwave popcorn and cheddar jalapeño popcorn in family-size bags are just two examples. Expect to see more innovation in the near future.