In line with increasing inflation, 43% of consumers consider salty snacks' price to be its most important attribute.
February 7, 2023
Mintel research shows those who report their financial situations as struggling/in trouble are most likely (34%) to have decreased year-over-year salty snack consumption.
February’s championship football game will be accompanied by countless over-the-top buffet tables around the country, where fans will have their pick of fun foods from wings to BBQ ribs.
Human Foods Advisory Committee will advise on food safety, nutrition, technology issues.
February 3, 2023
FDA is proposing to restructure the oversight of food safety and informed consumer choices into a new organization which will be known as the Human Foods Program.
Brand invests $120-$140M to convert closed factory into 330,000-square-foot bakery.
February 3, 2023
With the opening of the Arkadelphia facility in the second half of this year, Hostess Brands will increase its bakery capacity for its Donettes and cake platforms by approximately 20% to meet increasing consumer demand.