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When you work in a family-owned business, everything feels more personal. Van’s Kitchen began as a small company with homemade, handcrafted egg roll recipes.

North Texas-based Stryve, which produces healthy snack foods including beef biltong, announced Jaxie Alt to the role of co-CEO, effective immediately.

The American Bakers Association (ABA) is pleased to announce that Kelly Mariotti, director of talent management at Weston Foods, and Campbell Williams, co-president at B.C. Williams Bakery Service and BCW Food Products, will serve as the 2020-2022 Co-Chairs of ABA’s NextGenBaker Professionals Group.

In more Super Bowl news, Doritos dropped a teaser video on its social channels that reveals the first surprise that the brand has up its sleeve: America’s favorite cowboy, Sam Elliott.

The International Dairy Deli Bakery Association (IDDBA) invites industry professionals to register for its annual tradeshow, IDDBA 2020.

Cheetos is popping back into the Super Bowl ad scene for the first time in a decade to debut its biggest innovation in years—Cheetos Popcorn—on the world’s largest advertising stage.

The Consumer Brands Association, formerly the Grocery Manufacturers Association, has now launched, marking a new era for the consumer packaged goods (CPG) industry and the consumers it serves.

San Francisco based 4505 Meats, known for its chef-made artisanal pork rinds, has brought on three strategic hires to their sales team.

Good Manufacturing Processes (GMP), Cleaning and Sanitizing, Preventing Cross-Contamination, Temperature Control, and Quality Control will be some of the emerging issues featured during The 2020 Food Safety Summit educational program taking place May 4-7 at the Donald E. Stephens Convention Center in Rosemont, Illinois.