The ingredients firm is showing Orafti β-Fit at the food industry event in Chicago.

Michael Cothran will support and grow sales in the Southeast U.S. territory.

LEVAIR technology helps commercial bakeries reduce waste, improve profitability, and address evolving consumer trends.

The company’s offerings, including organic berries, will be shown at the event July 16–19.

The company is presenting its offerings at the event July 17–19 in Chicago.

An expert from the extruder solutions provider outlines challenges and opportunities.

The supplier will highlight its line of Levair products at the event July 16–19 in Chicago.

The company will sample coated pretzels and mocktails at the event July 16–19 in Chicago.

A packaging industry expert shares good practices lead to across-the-board benefits.

The organization’s Farm-to-School Curriculum aims to bring food science to classrooms.