Bay State Milling Co.’s new BeneGrain line of sprouted flours features sprouted wheat flour and sprouted brown rice flour.

"PHO Removal 201," a two-day course, will be held in May and August at the IOI Loders Croklaan Creative Studio in Channahon.

The company says the realignment will enable it to further focus on and strengthen its Speciality Food Ingredients.

Corbion Caravan’s Southern Tortilla Advanced lets manufacturers produce high-quality tortillas with maximum flexibility and softness.

Tate & Lyle recently launched DOLCIA PRIMA, a low-calorie sugar made from allulose.

IngreVita High Oleic Sunflower and EPA/DHA Omega-3 Oil (IngreVita HO Sun) is Cargill Inc.'s latest and second IngreVita product.

Puratos plans to expand BFL’s facilities and workforce to double current production output of its natural yeast and sourdough products.

RiBran, a product of RiceBran Technologies, is an all-natural source of fiber, vitamins, minerals and antioxidants.

Land O’Lakes Ingredients has added CheddarChroma cheese powder to its line of spray-dried dairy powders.

Breakfast today had begun to align with a quest for simplicity, artisan, nutrition and ?a small slice of indulgence.