Better-For-You Confections - Articles - Page 2 | Snack Food & Wholesale Bakery

Talking better-for-you candy with Cargill

Manufacturers look for sugar reduction, better-for-you indulgences.

July 2, 2024

A representative from Cargill speaks about better-for-you candy and how manufacturers can tweak their products to fit the category.

Dr. Bronner's announces first regenerative organic certified chocolate

Podcast: Dr. Bronner's on innovation in confectionery

The brand's newest chocolate is Regenerative Organic Certified.

Liz Parker Kuhn

May 2, 2024

This podcast with Dr. Bronner's discusses the brand’s innovative Regenerative Organic Certified chocolate and why the company decided to use oat milk instead of dairy.

VIDEO: Talking organic candy with Essential Candy

The brand's founders talk about their process in developing their candies.

Liz Parker Kuhn

May 1, 2024

The brand's husband and wife founders talk trends in organic candy as well as what's new for the company for 2024.

Simply releases new peanut butter and chocolate creation

The brand collaborated with Whole Foods on the Peanut Butter Crispies launch.

Liz Parker Kuhn

April 15, 2024

The peanut butter cups are made with peanuts, puffed quinoa, dark chocolate, and coconut sugar.

Evolved Chocolate partners with social media star Tinx on new chocolate bar

Evolved partners with social media star Tinx on new chocolate bar

The digital creator gives the clean-ingredient chocolate bar her "Rich Mom" stamp of approval.

Liz Parker Kuhn

January 29, 2024

Christina Najjar, popularly known as Tinx, is a widely acclaimed digital creator, host of the It’s Me, Tinx podcast, and best-selling author celebrated for her unique, honest, and witty content.

Justin's launches organic dark chocolate candy pieces

The brand expands its lineup beyond nut butter cups.

Liz Parker Kuhn

January 23, 2024

Justin’s provides consumers looking for alternatives to conventional chocolate candy with a clean swap for nostalgic favorites.

Better Sour announces distribution expansion across the U.S.

Starting this month, Better Sour is rolling out into over 800+ new doors.

Liz Parker Kuhn

January 11, 2024

The brand will be launching nationally into The Fresh Market, World Market, Sprouts, Foodland, and KTA stores.

Oobli unveils low-sugar milk chocolate bars made without artificial sweeteners

Oobli unveils low-sugar milk chocolate bars without artificial sweeteners

Brand also expands line of dark chocolates sweetened with sweet proteins.

Liz Parker Kuhn

December 21, 2023

By adding a tiny amount of sweet protein for sweetness—instead of sugar or alternative sweeteners—Oobli Milk Chocolates contain 70% less sugar than traditional milk chocolate bars.