Brand is the first of Barry Callebaut’s to achieve this milestone.
July 12, 2021
Founded in 1931 by Carl Maentler, the Swiss chocolate brand aims to support chocolate artisans and chefs in bringing to life their creations without depleting the world’s resources.
Atlantic Stark has produced chocolate, biscuits, candy for almost 100 years.
July 7, 2021
The Barry Callebaut Group has signed a long-term outsourcing agreement with Atlantic Stark, a leading chocolate, biscuits and candy manufacturer in Serbia.
Access to IBM blockchain, AI platforms support farm-level decisions, increase transaction speed.
July 7, 2021
Smallholder cocoa and coffee farmers and their cooperatives in Honduras are accessing new markets and making better business decisions through IBM Food Trust and IBM Watson Decision Platform for Agriculture, working with Heifer International and IBM.
Campaign is set to run from July 1 through World Chocolate Day on July 7.
July 5, 2021
Fairtrade has unveiled a new global campaign, “Bitter Sweet,” featuring a stop-motion animation, titled "Unwrap a Fairer Future," that showcases the challenges within the cocoa supply chain and how Fairtrade works to overcome them.
Initiative aims to reduce greenhouse gas emissions, protect Chesapeake Bay watershed.
June 30, 2021
The Hershey Company, Land O'Lakes, Inc., and the Alliance for the Chesapeake Bay have partnered to implement on-farm best management practices to reduce greenhouse gas emissions and help improve water quality in the Chesapeake Bay watershed.
The Barry Callebaut Group has signed an agreement to acquire Europe Chocolate Company, a Belgian, privately-owned B2B manufacturer of chocolate specialties and decorations.
More consumers want to reduce their sugar intake this year than did in 2019, but price and taste still played a bigger role in purchasing decisions than sugar reduction.
Dark chocolate bar is made with raw, organic ingredients.
June 16, 2021
Elements Truffles, an Asian-owned Ayurvedic clean chocolate brand, was founded on meditation and creating chocolates handmade with cacao, Ayurveda superfoods and pure essential oils.
AAK supplies Mars with shea as cocoa butter equivalents for chocolate, confectionery applications.
June 14, 2021
AAK and Mars have joined forces with several nongovernmental organizations (NGOs) and an impact investment fund to create a public-private partnership that will improve the livelihoods of women working in Ghana's shea supply chain.