Russell Stover Chocolates has launched the “Make happy.” campaign, its first major creative brand initiative in more than two decades.

The United Nations Development Programme and the FairChain Foundation have created The Other Bar, a chocolate bar that challenges consumers to take direct action against poverty.

Barry Callebaut Group has launched two varieties of chocolate sweetened with cacaofruit as part of its mission to advance cocoa sustainability and drive innovation in the category.

Archie McPhee has made headlines in the past for launching outrageous candy cane flavors, and this year is no exception. 

Get cozy with these premium pumpkin spice caramels.

Tony’s Chocolonely is getting into the spooky spirit with the all-new Halloween Tiny Tony’s chocolate bites.

Pastry chef Susan Notter, Rhonda Kave, owner of Roni-Sue’s Chocolates, and New York City’s Li-Lac Chocolates will be honored as Legends of Chocolate during the 2019 Big Chocolate Show.

GODIVA has launched a new advertising campaign that draws from the passion founder Pierre Draps had for chocolate and his wife, Eugenie.