Candy Industry interviews Kettle Award Nominee Kirk Vashaw, chairman and CEO of Spangler Candy Company, about his history with the company and in the confectionery industry.

Chocolove's Valentine's Day Collection bars can be purchased individually or as a three-bar pack, and its heart-shaped bites are individually wrapped in resealable pouches.

The third-generation family-owned candy manufacturer of Peeps and other candies will be celebrating the milestone by honoring and thanking its associates, stakeholders, and local community.

Syndeo Gelling, the texture agent developed by Alland & Robert, provides a plant-based solution for manufacturers of confectionery, jellies, and marshmallows.

Top Gum evolves gummy category with sugar-free, organic innovation.

Justice and Jelly Belly announced a collaboration that will bring a sweet twist to the tween fashion space. 

Sprinklr announced that Ferrara is using its products to achieve performance-driven social customer service, understand real-time conversations around products, and more.

Product comes with 3D-shaped gummy roses in a heart-shaped box.

The new product line features seasonal collections and some will be available as soon as March.

Cocoashala, a startup for/by/of chocolate startups, is now offering a chance to taste top 20 International Chocolate Awards (ICA) winning bean to bar Chocolates in India.