220,000-sq.-ft. facility to become operational in May 2020, bring 450 jobs.
February 11, 2019
Mount Franklin Foods, a leading manufacturer of branded, contract and private label confectionery, nuts, snacks and foodservice products, has begun construction on a 22,000-sq.-ft., state-of-the art manufacturing facility in San Jeronimo, Mexico.
Fulton Market chosen as new long-term location with space for about 400 employees
January 16, 2019
Mondelēz International, Inc. has chosen the Fulton Market area in Downtown Chicago, Ill., as the future location of its global headquarters once its current building lease in Deerfield, Ill. expires in April 2020.
The phrase “Sweet Home Chicago” will soon have new meaning for Ferrara Candy Co. The 111-year-old candy company is moving its headquarters from the city’s western suburbs to the long-vacant Old Main Post Office building on Van Buren Street this year.
Bühler Inc, a leader in process engineering and technology for food, feed and advanced industrial materials, has announced the building completion of its new Food Application Center (FAC).
Gold Coast Ingredients’ new S.M.A.R.T. Center is now open. Located in its Santa Fe Springs, CA location, Gold Coast has positioned Sales, Marketing, Applications, Research, and Technology together under one roof in order to maximize its creative efforts.
Comax Flavors has announced the opening of two new facilities in China: a R&D Innovation Center in Shanghai and a flavor manufacturing facility in Huaibei City, Anhui Province.
Food processing and packaging equipment manufacturer tna has officially opened a brand new, state-of-the-art Australian manufacturing site to support the global demand for its high performance food packaging solutions.