The snack and bakery industry continues to face a difficult road when it comes to staffing. Challenges related to filling open positions for skilled and unskilled production personnel have persisted for years. But the past several months have proven particularly trying as employers seek to fill available jobs with individuals from an increasingly wary, pandemic-weary America.
Phillips previously served in various Mars divisions for 20 years.
November 22, 2021
In this role, Phillips will be responsible for the end-to-end supply chain, including oversight of plant-level procurement, production planning, manufacturing and distribution.
Ingredion Incorporated has announced the appointment of two executives to its leadership team reporting to Jim Zallie, Ingredion’s president and chief executive officer.
Employees from recently acquired Proteus Industries will take on new roles within Kemin.
November 17, 2021
Kemin Industries has added new team members to the Kemin Food Technologies group following the acquisition of Proteus Industries, Inc. earlier this year.
Corbion has announced the promotion of Lonneke van Dijk to senior director, global preservation business, within the company’s Sustainable Food Solutions (SFS) business unit.