The movement towards wellness and sustainability has propelled botanical ingredients to the forefront as the latest global flavor trend.

The acquisition further complements Flavorchem and Orchidia’s portfolio and strengthens their global capabilities across the food and beverage and consumer goods sector.

This article examines current and emerging trends in flavors and colors in snack and bakery production.

Despite the current inflationary environment, more than three quarters of consumers are excited about new food and beverage trends in 2024.

Chocolate continues to lead the food and beverage industry as the top flavor found in global food and drink launches, appearing in over 12,000 launches this year.

Producers that deliver a combination of the new and familiar will likely pique buyer interest.

Flavorchem has released its 4^th annual Flavor & Trend Forecast with its curated predictions for 2023.

Flavorchem has released its 4^th annual Flavor & Trend Forecast with its curated predictions for 2023.

Flavorchem's Breakfast All Day collection was inspired by various trends, including "Nostalgia Reimagined," "Snacking Surge," and "Blurring Category Lines."

Flavorchem began building its Sensory Department after the 2020 opening of the SRS Center for Taste Innovation at their Downers Grove campus.