The five-year projects will promote agroforestry, accelerate the transition to regenerative agriculture, and support the reforestation of degraded lands around cocoa farming communities.
On Global Recycling Day, Nestlé is highlighting how it is improving its packaging to facilitate recycling and how it is supporting better waste management.
Nestlé International Travel Retail is set to launch the first KitKat made with cocoa mass from beans grown by farmer families engaged in the company’s Income Accelerator Program to European travel retail.
This KitKat aims to connect consumers with the farmers in Nestlé's program and raise awareness about the sustainability of the cocoa used in the iconic bars.