Sugar-free candy - Articles - Page 4 | Snack Food & Wholesale Bakery

Global low-calorie food market expected to reach $10.4 billion in 2019

Stevia gives tough competition to aspartame, saccharin and sucralose.

July 30, 2014

By 2019, the global low-calorie food market is expected to reach $10.4 billion, up 5.9 percent from the $7.4 billion it’s at now.

Stevia

Stevia – a natural solution to cleaner labeling

How the "natural" sweetener can help confectioners win over consumers.

May 15, 2014

Fortunately for candy manufacturers, there is a natural sweetener solution that meets the needs and concerns expressed by consumers.

PurAgave 100% Pure Dried Agave Products

Island Abbey Foods Ltd., Charlottetown, Prince Edward Island

Valerie King

April 10, 2014

PurAgave Agave Delights, the world’s first 100 percent pure-dried agave candy, and PurAgave Lozenges, contain 100 percent pure-dried agave.

PÜR Cinnamon and Cool Mint Gum

PÜR Gum, Toronto, Ontario, Canada

Valerie King

April 10, 2014

Pür Cinnamon captures the perfect balance of the hot and sweet sensations, while Pür Coolmint refreshes you breath!

Stride Sour Patch Kids gum

Mondelez International

Valerie King

March 12, 2014

This new gums allows kids to enjoy the taste of Sour Patch without having to eat countless pieces of candy.

Sugar-Free: Sugar-Free Candy Sales Level Off, Consumers Demand Variety.

More and more candy companies are making fake sweets — or at least sweets with fake sweeteners.

Crystal Lindell

January 23, 2014

“The ‘secret’ to our success is taste; we are acknowledged as having the best tasting sugar-free [candy] available in the marketplace,” says Mark Sesler,of Russell Stover.

Go Lightly Sugar Free Hard Candy

Hillside Candy, Hillside, N.J.

Crystal Lindell

December 9, 2013

The Sugar Free Peg Bags from Go Lightly are sweetened with Splenda.

Sugar-free moves toward chemical-free

Companies turn to new sweeteners, flavors, to draw in consumers

Crystal Lindell

February 6, 2013

As the founder of a website devoted to allergy-free and sugar-free snacks (aptly named AllergyFreeAndSugarFreeSnacks.com), Kathi Robinson — herself born with a hereditary medical condition that requires her to live on a very restrictive diet — knows sugar-free candy gets a bad rap sometimes.