Ardent Mills sprouted white spring whole wheat flour enables bakers to meet growing consumer demand for more whole-grain options as well as improves bake performance.

The Denver-based flour-milling and ingredient company showcases its revolutionary line of flours and grains, Mobile Innovation Center and specialty bread solutions May 16-19 at McCormick Place in Chicago.

Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.

Bay State Milling Co.’s new BeneGrain line of sprouted flours features sprouted wheat flour and sprouted brown rice flour.